Ballpark Foods Meet Ultramarathon Decisions
When Runners Start Dreaming About Real Food
Every endurance athlete knows the moment.
You’re deep into a long run. Maybe mile 18 of a marathon. Maybe mile 58 of a 100km. This is the moment you stop thinking about pace, cadence, or heart rate zones.
Instead you starts thinking about food. Maybe, you start earlier but work with me here.
Not gels. Not electrolyte drink.
Real food.
That’s exactly where this week’s Food Fight Friday at the Aid Station, presented by 7 Summits Snacks, takes us. Adam Lee and I opened the gates to one of the most nostalgic food experiences in America and Canada: ballpark food.
And as always, the RTB community showed up ready to play.
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Why Ballpark Food Hits Different
Ballpark food isn’t just food, it brings back so many memories.
Our memories bring back the smell of popcorn and the roar of the crowd after a home run. How about that moment when a vendor walks by carrying a tray of nachos that look questionable… yet irresistible?
Sometimes those nachos even ruin a first date.
Yes, there is a story to that and that story from Angel Stadium made it into the episode.
Adam brought his own memories to the table, including the legendary sausage carts at Union Station in Toronto. Let’s not forget the wildly creative food scene around Seattle baseball games and the Ichiroll. Grasshoppers as ballpark food are also introduced.
Meanwhile I took a trip down memory lane with vegan Dodger Dogs and we cannot forget the classic helmet ice cream
The Eat, Toss, Carry Game
Of course, this is Food Fight Friday, which means no food escapes the Eat, Toss, Carry game. After all, this is where the fight in Food Fight Friday comes from.
Here’s the concept: imagine you’re getting to an aid station at mile 58 of a 100 km race. Three foods appear. You must decide which one you eat immediately, which one you toss, and which one you carry for later.
This week’s contenders came straight from ballpark legends and are all servied in helmets:
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Three Way Skyline Chili (Cincinnati Reds)
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Pulled Pork Nachos in a Helmet (St. Louis Cardinals)
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Ghirardelli Chocolate Sundae in a Helmet (San Francisco Giants)
Adam made his picks quickly: eat the sundae, toss the chili, carry the nachos.
My strategy?
Eat the sundae. Toss the nachos. Carry the chili… which might double as bear deterrent on the trail. Leave my imagination alone.
The Community Always Makes It Better
The best part of the episode wasn’t just the debate.
It was the LIVE audience jumping in with their own ballpark favorites and challenging our decisions in real time. That’s what makes this show fun. It’s not just Adam and me talking about food. It’s the entire Everyday Athlete community bringing their stories, memories, and opinions to the table.
So now we’ll ask you the same question we asked during the show:
What’s the ultimate ballpark food in this running debate?
And more importantly…
Which one belongs at an ultramarathon aid station?
Drop your Eat, Toss, Carry picks in the comments. Because in this community, every runner, and every snack, has a story.
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